1/07-1/13
APPETIZER
CRAB MEAT STUFFED PORTABELLO 6.99
served over a mesclun salad
ENTREES
½ ROASTED CHICKEN 11.99
with a pineapple chutney, mashed potatoes
and green beans
BAKED COD FISH 12.99
in a miso glaze with julienned veggies and brown rice
PENNE PASTA WITH HOT ITALIAN SAUSAGE 10.99
with tomato, mushrooms, fresh basil,
all topped with goat cheese
SEITAN SAUTEE 11.99
seitan, red peppers, spinach, and edamame
served in a sweet soy ginger sauce.
________________________________________
NEW – Whisk(e)y Flights
AT LIFE CAFÉ 983
From Scotland
Caol Ila 12yr – Laphroaig 10yr – Macallen 12yr
From Kentucky
Basil Hayden’s – Woodford Reserve – Knob Creek
________________________________________
APPETIZER
CRAB MEAT STUFFED PORTABELLO 6.99
served over a mesclun salad
ENTREES
½ ROASTED CHICKEN 11.99
with a pineapple chutney, mashed potatoes
and green beans
BAKED COD FISH 12.99
in a miso glaze with julienned veggies and brown rice
PENNE PASTA WITH HOT ITALIAN SAUSAGE 10.99
with tomato, mushrooms, fresh basil,
all topped with goat cheese
SEITAN SAUTEE 11.99
seitan, red peppers, spinach, and edamame
served in a sweet soy ginger sauce.
________________________________________
NEW – Whisk(e)y Flights
AT LIFE CAFÉ 983
From Scotland
Caol Ila 12yr – Laphroaig 10yr – Macallen 12yr
From Kentucky
Basil Hayden’s – Woodford Reserve – Knob Creek
________________________________________
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